40. King Prawns Gang Kari (Thai Yellow Curry)

A traditional mild Thai Yellow Curry cooked with coconut cream, red pepper, celery, onion and potato with King prawns.
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60. Coconut Rice


Thai Jasmine rice cooked with coconut milk.

12. Calamari


Deep fried squid in a light Thai spice batter served with sweet chilli sauce.

33. Chicken Keaw Warn (Thai Green Curry)


A Traditional Thai Green Curry cooked with coconut cream, green curry spiced paste, bamboo shoots, aubergine and a variety of vegetables with chicken.