3. Thod Mun Pla (Fish cakes)

Traditional Thai spiced fish cake with fine green beans and lime leaves served with cucumber dipping sauce
£5.95
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5. Popia Pak (Spring Roll)

£5.50

Deep fried Spring Rolls stuffed with vegetables and vermicelli served with a sweet chilli dipping sauce

Prawn, (Pad Thai)

£7.50

Thai style noodles with bean sprouts and peanuts.

36. Chicken Panang (Thai Red Curry)

£8.95

A traditional Thai Red Curry cooked with coconut cream, red curry spiced, red pepper, red chillies and fresh basil with chicken.

7. Chicken and Prawn Dumplings

£5.95

Steamed Dumplings with a delicious delicate Thai spiced chicken and prawn filling served with soy sauce